Publications for Damascenone-beta being present in Grape wine
- Marais, J.: Terpenes in the aroma of grapes and wines: a review South African Journal of Enology and Viticulture. 1983;4:49.
- Belitz, H.-D., Grosch, W., Schieberle, P. (2009). Food Chemistry. Springer. [ISBN:3540408185 ]