Publications for Vanillic acid being present in White wine
- Jirí Gruz, Ondrej Novák, Miroslav Strnad: Rapid analysis of phenolic acids in beverages by UPLC–MS/MS Food Chemistry. December 1;111(3):789-794.
- Jirí Gruz, Ondrej Novák, Miroslav Strnad: Rapid analysis of phenolic acids in beverages by UPLC–MS/MS Food Chemistry. December 1;111(3):789-794.