- Zhang X, Sandhu A, Edirisinghe I, Burton-Freeman B: An exploratory study of red raspberry (Rubus idaeus L.) (poly)phenols/metabolites in human biological samples. Food Funct. 2018 Feb 21;9(2):806-818. doi: 10.1039/c7fo00893g. [PubMed:29344587 ]
- Bitsch I, Janssen M, Netzel M, Strass G, Frank T: Bioavailability of anthocyanidin-3-glycosides following consumption of elderberry extract and blackcurrant juice. Int J Clin Pharmacol Ther. 2004 May;42(5):293-300. doi: 10.5414/cpp42293. [PubMed:15176653 ]
- Marques C, Fernandes I, Norberto S, Sa C, Teixeira D, de Freitas V, Mateus N, Calhau C, Faria A: Pharmacokinetics of blackberry anthocyanins consumed with or without ethanol: A randomized and crossover trial. Mol Nutr Food Res. 2016 Nov;60(11):2319-2330. doi: 10.1002/mnfr.201600143. Epub 2016 Aug 11. [PubMed:27306520 ]
- Ashley J. Vargas , Lindsey N. McDonnell , Zhongfa Liu , Betsy C. Wertheim , Cynthia A. Thomson , Patricia A. Thompson: A pilot sweet cherry feeding study in overweight men: Tolerance, safety, and anthocyanin exposure Journal of Functional Foods. Nov2014;11:500-508.
- E. Mitchell Seymour , Sara M. Warber , Ara Kirakosyan , Kathleen R. Noon, Brenda Gillespie , Virginia E. Uhley, Jenna Wunder , Daniel E. Urcuyo , Peter B. Kaufman , Steven F. Bolling: Anthocyanin pharmacokinetics and dose-dependent plasma antioxidant pharmacodynamics following whole tart cherry intake in healthy humans Journal of Functional Foods. Nov2014;11:509-516.
- Tian Q, Giusti MM, Stoner GD, Schwartz SJ: Urinary excretion of black raspberry (Rubus occidentalis) anthocyanins and their metabolites. J Agric Food Chem. 2006 Feb 22;54(4):1467-72. doi: 10.1021/jf052367z. [PubMed:16478275 ]
- Qingguo Tian, Robeena M. Aziz, Gary D. Stoner, Teven J. Schwartz: Anthocyanin Determination in Black Raspberry (Rubus occidentalis) and Biological Specimens Using Liquid Chromatography-Electrospray Ionization Tandem Mass Spectrometry Journal of Food Science.
- Michael Netzel Gabriele Strass Mathias Janssen Mathias Janssen: Bioactive Anthocyanins Detected in Human Urine after Ingestion of Blackcurrant Juice Journal of Environmental Pathology, Toxicology and Oncology.
- Jin Y, Alimbetov D, George T, Gordon MH, Lovegrove JA: A randomised trial to investigate the effects of acute consumption of a blackcurrant juice drink on markers of vascular reactivity and bioavailability of anthocyanins in human subjects. Eur J Clin Nutr. 2011 Jul;65(7):849-56. doi: 10.1038/ejcn.2011.55. Epub 2011 May 4. [PubMed:21540876 ]