Intervention Studies for the metabolite Cyanidin 3,5-O-diglucoside with food phytochemical Cyanidin 3,5-O-diglucoside
| Food Phytochemical | Metabolite | Species | Biofluids | Origin | Dietary Source Description | Dietary Source Classification | Total Number of Subjects | Description of Population | Ingested Amount | Single/Multiple Dose | Duration of the Study | Tmax (h) | Cmax (nM) | AUC (nM/h) | Time covered by AUC (h) | t 1/2 (h) | % of 24h Urinary Excretion | Excreted Amount & Time Interval | Publications |
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Food Phytochemical | Metabolite | Species | Biofluids | Origin | Dietary Source Description | Dietary Source Classification | Total Number of Subjects | Description of Population | Ingested Amount | Single/Multiple Dose | Duration of the Study | Tmax (h) | Cmax (nM) | AUC (nM/h) | Time covered by AUC (h) | t 1/2 (h) | % of 24h Urinary Excretion | Excreted Amount & Time Interval | Publications | ||
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| Cyanidin 3,5-O-diglucoside | Cyanidin 3,5-O-diglucoside | Human | Urine | Unchanged | Concentrated Elderberry juice | Food | 7 | 1M;6F;BMI=21.5kg/m² | 215 mg | Single | 0.145±0.105 (SD) | 0.313±0.227 mg (SD) (0-5h) | Publications |