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Version 1.4

Intervention Studies for the metabolite Peonidin 3-glucoside with food phytochemical Peonidin 3-glucoside

Food PhytochemicalMetaboliteSpeciesBiofluidsOriginDietary Source DescriptionDietary Source ClassificationTotal Number of SubjectsDescription of PopulationIngested AmountSingle/Multiple DoseDuration of the StudyTmax (h)Cmax (nM)AUC (nM/h)Time covered by AUC (h)t 1/2 (h)% of 24h Urinary ExcretionExcreted Amount & Time IntervalPublications
Peonidin 3-glucoside Peonidin 3-glucosideHumanUrineUnchangedBlackberryFood52M;3F; Age=42±5Y; BMI=21± 1 kg/m²960 µmolSingle94.1±5.1 nmol (SEM) (0-24h) Publications
Peonidin 3-glucoside Peonidin 3-glucosideHumanPlasmaUnchangedFreeze dried WBB powderFood12Healthy;6M;6F;Age=20-41Y;BMI=25-33kg/m²25 gSingle2.3±0.4 (SEM)1.6±0.2 (SEM)34.80-24h Publications
Peonidin 3-glucoside Peonidin 3-glucosideHumanPlasma; UrineUnchangedCommercial red grape juice concentrateFood94M;5F;Age=24-34Y;BMI=19.7-26.3 kg/m²283.5 mgSingle0.5±0.5-0.5 (CV)27.3±51 (CV)49.70-3 h1.63±19.4 (CV)0.29 240.5±65.8 µg (CV) (0-7h) Publications
Peonidin 3-glucoside Peonidin 3-glucosideHumanPlasma; UrineUnchangedRed wineFood94M;5F;Age=24-34Y;BMI=19.7-26.3 kg/m²279.6 mgSingle1.5±1.0-1.5 (CV)12.6±16.1 (CV)30.70-3 h1.83±40.1 (CV)0.84 151.5±31.5 µg (CV) (0-7h) Publications
Peonidin 3-glucoside Peonidin 3-glucosideHumanPlasma; UrineUnchanged6,8,10,3′,5′-13C5-Cyanidin-3-glucosidePure compound8Healthy;8M;Age=18-45Y;BMI=18.5-30.5kg/m²500 mgSingle22.9±10.6 µg (SEM) (0-48h) Publications
Peonidin 3-glucoside Peonidin 3-glucosideHumanPlasma; UrineUnchangedelderberry extractExtract52Post-menopausal; 52F; Age=58.2 ± 5.6 y; BMI=24.7±0.6 kg/m²500 mgMultiple1 dose per day in 12 weeks Publications
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