Intervention Studies for the metabolite Peonidin 3-glucoside with food phytochemical Peonidin 3-glucoside
Food Phytochemical | Metabolite | Species | Biofluids | Origin | Dietary Source Description | Dietary Source Classification | Total Number of Subjects | Description of Population | Ingested Amount | Single/Multiple Dose | Duration of the Study | Tmax (h) | Cmax (nM) | AUC (nM/h) | Time covered by AUC (h) | t 1/2 (h) | % of 24h Urinary Excretion | Excreted Amount & Time Interval | Publications | ||
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Peonidin 3-glucoside | Peonidin 3-glucoside | Human | Urine | Unchanged | Blackberry | Food | 5 | 2M;3F; Age=42±5Y; BMI=21± 1 kg/m² | 960 µmol | Single | 94.1±5.1 nmol (SEM) (0-24h) | Publications | |||||||||
Peonidin 3-glucoside | Peonidin 3-glucoside | Human | Plasma | Unchanged | Freeze dried WBB powder | Food | 12 | Healthy;6M;6F;Age=20-41Y;BMI=25-33kg/m² | 25 g | Single | 2.3±0.4 (SEM) | 1.6±0.2 (SEM) | 34.8 | 0-24h | Publications | ||||||
Peonidin 3-glucoside | Peonidin 3-glucoside | Human | Plasma; Urine | Unchanged | Commercial red grape juice concentrate | Food | 9 | 4M;5F;Age=24-34Y;BMI=19.7-26.3 kg/m² | 283.5 mg | Single | 0.5±0.5-0.5 (CV) | 27.3±51 (CV) | 49.7 | 0-3 h | 1.63±19.4 (CV) | 0.29 | 240.5±65.8 µg (CV) (0-7h) | Publications | |||
Peonidin 3-glucoside | Peonidin 3-glucoside | Human | Plasma; Urine | Unchanged | Red wine | Food | 9 | 4M;5F;Age=24-34Y;BMI=19.7-26.3 kg/m² | 279.6 mg | Single | 1.5±1.0-1.5 (CV) | 12.6±16.1 (CV) | 30.7 | 0-3 h | 1.83±40.1 (CV) | 0.84 | 151.5±31.5 µg (CV) (0-7h) | Publications | |||
Peonidin 3-glucoside | Peonidin 3-glucoside | Human | Plasma; Urine | Unchanged | 6,8,10,3′,5′-13C5-Cyanidin-3-glucoside | Pure compound | 8 | Healthy;8M;Age=18-45Y;BMI=18.5-30.5kg/m² | 500 mg | Single | 22.9±10.6 µg (SEM) (0-48h) | Publications | |||||||||
Peonidin 3-glucoside | Peonidin 3-glucoside | Human | Plasma; Urine | Unchanged | elderberry extract | Extract | 52 | Post-menopausal; 52F; Age=58.2 ± 5.6 y; BMI=24.7±0.6 kg/m² | 500 mg | Multiple | 1 dose per day in 12 weeks | Publications |