Intervention Studies for the metabolite Methoxy-(−)-epicatechin-sulfate with food phytochemical Green tea Flavan-3-ols
| Food Phytochemical | Metabolite | Species | Biofluids | Origin | Dietary Source Description | Dietary Source Classification | Total Number of Subjects | Description of Population | Ingested Amount | Single/Multiple Dose | Duration of the Study | Tmax (h) | Cmax (nM) | AUC (nM/h) | Time covered by AUC (h) | t 1/2 (h) | % of 24h Urinary Excretion | Excreted Amount & Time Interval | Publications | ||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Green tea Flavan-3-ols | Methoxy-(−)-epicatechin-sulfate | Human | Plasma | Host metabolism | 400 mL of green tea | Food | 5 | 403,9 µmol | Single | 1,3±0,5 (SD) | 14,2±10,4 (SD) | Publications | |||||||||
| Green tea Flavan-3-ols | Methoxy-(−)-epicatechin-sulfate | Human | Urine | Host metabolism | 400 mL of green tea | Food | 20 | Healthy; Age=26±5 y; BMI=23±3 kg/m2 | 403,9 µmol | Single | 0,49 | 1.99±0,57 µmol (SD) ((0-24h)) | Publications |