Intervention Studies for the metabolite (-)-Epicatechin glucuronide with food phytochemical Black tea Flavan-3-ols
| Food Phytochemical | Metabolite | Species | Biofluids | Origin | Dietary Source Description | Dietary Source Classification | Total Number of Subjects | Description of Population | Ingested Amount | Single/Multiple Dose | Duration of the Study | Tmax (h) | Cmax (nM) | AUC (nM/h) | Time covered by AUC (h) | t 1/2 (h) | % of 24h Urinary Excretion | Excreted Amount & Time Interval | Publications | ||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Black tea Flavan-3-ols | (-)-Epicatechin glucuronide | Human | Urine | Host metabolism | acqueous extract of 1 g black tea leaves | Food | 2 | Healthy; 2 M; Age=31.0±2.8 y; BMI=26.0±3.0 kg/m2 | 1014 µmol | Single | 0,00008875739645 | 0.9±0,2 nmol (SEM) ((0-30h)) | Publications | ||||||||
| Black tea Flavan-3-ols | (-)-Epicatechin glucuronide | Human | Urine | Host metabolism | 500 mL of tea beverage | Food | 20 | Healthy; 17 M; 3 F; Age=31±15 y; BMI=23±3 kg/m2 | 87,4 µmol | Single | 0,6636155606 | 0.58±0,31 µmol (SD) ((0-24h)) | Publications |