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Version 1.4

Intervention Studies for the metabolite Methoxy-(epi)catechin-glucuronide with food phytochemical Red Grape pomace Flavan-3-ols

Food PhytochemicalMetaboliteSpeciesBiofluidsOriginDietary Source DescriptionDietary Source ClassificationTotal Number of SubjectsDescription of PopulationIngested AmountSingle/Multiple DoseDuration of the StudyTmax (h)Cmax (nM)AUC (nM/h)Time covered by AUC (h)t 1/2 (h)% of 24h Urinary ExcretionExcreted Amount & Time IntervalPublications
Red Grape pomace Flavan-3-ols Methoxy-(epi)catechin-glucuronideHumanPlasma; UrineHost metabolism100 mL of dealcoholised red wine + grape pomace extract (1:3)Extract12Healthy; 6 F; 6 M; Age=19-50; BMI for M=26.4±3.5 kg/m2; BMI for F=26.1±3.8 kg/m216,4 mgSingle22,9±20,5 (SD)3,92(0-24h)3,317984133 1.27±0,87 µmol (SD) ((0-24h)) Publications
Red Grape pomace Flavan-3-ols Methoxy-(epi)catechin-glucuronideHumanPlasma; UrineHost metabolism100 mL of dealcoholised red wine + grape pomace extract (1:3)Extract12Healthy; 6 F; 6 M; Age=19-50; BMI for M=26.4±3.5 kg/m2; BMI for F=26.1±3.8 kg/m216,4 mgSingle16,7±1,5 (SD)2,27(0-24h)4,101759912 1.57±1 µmol (SD) ((0-24h)) Publications
Red Grape pomace Flavan-3-ols Methoxy-(epi)catechin-glucuronideHumanPlasma; UrineHost metabolism100 mL of dealcoholised red wine + encapsulated grape pomace extract (1:3)Extract12Healthy; 6 F; 6 M; Age=19-50; BMI for M=26.4±3.5 kg/m2; BMI for F=26.1±3.8 kg/m216,4 mgSingle24,4±22,1 (SD)3,84(0-24h)4,336892646 1.66±1,15 µmol (SD) ((0-24h)) Publications
Red Grape pomace Flavan-3-ols Methoxy-(epi)catechin-glucuronideHumanPlasma; UrineHost metabolism100 mL of dealcoholised red wine + encapsulated grape pomace extract (1:3)Extract12Healthy; 6 F; 6 M; Age=19-50; BMI for M=26.4±3.5 kg/m2; BMI for F=26.1±3.8 kg/m216,4 mgSingle23,3±18,7 (SD)1,97(0-24h)7,393618185 2.83±2,26 µmol (SD) ((0-24h)) Publications
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