Intervention Studies for the metabolite Ferulic acid-4'-O-glucuronide with food phytochemical Cranberry (Poly)phenols
| Food Phytochemical | Metabolite | Species | Biofluids | Origin | Dietary Source Description | Dietary Source Classification | Total Number of Subjects | Description of Population | Ingested Amount | Single/Multiple Dose | Duration of the Study | Tmax (h) | Cmax (nM) | AUC (nM/h) | Time covered by AUC (h) | t 1/2 (h) | % of 24h Urinary Excretion | Excreted Amount & Time Interval | Publications | ||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Cranberry (Poly)phenols | Ferulic acid-4'-O-glucuronide | Human | Plasma | Host-gut microbiota co-metabolite | 450 mL of cranberry drink | food | 10 | Healthy; Age=18-35 y | 641,05 µmol | Single | 5,9±2,4 (SEM) | 105±13 (SEM) | 760 | (0-24h) | Publications | ||||||
| Cranberry (Poly)phenols | Ferulic acid-4'-O-glucuronide | Human | Plasma | Host-gut microbiota co-metabolite | 450 mL of cranberry drink | food | 10 | Healthy; Age=18-35 y | 1233,51 µmol | Single | 9,1±3,8 (SEM) | 165±29 (SEM) | 1062 | (0-24h) | Publications | ||||||
| Cranberry (Poly)phenols | Ferulic acid-4'-O-glucuronide | Human | Plasma | Host-gut microbiota co-metabolite | 450 mL of cranberry drink | food | 10 | Healthy; Age=18-35 y | 1940,38 µmol | Single | 9±3,8 (SEM) | 266±39 (SEM) | 1394 | (0-24h) | Publications | ||||||
| Cranberry (Poly)phenols | Ferulic acid-4'-O-glucuronide | Human | Plasma | Host-gut microbiota co-metabolite | 450 mL of cranberry drink | food | 10 | Healthy; Age=18-35 y | 2404,32 µmol | Single | 8,7±3,8 (SEM) | 312±65 (SEM) | 1469 | (0-24h) | Publications | ||||||
| Cranberry (Poly)phenols | Ferulic acid-4'-O-glucuronide | Human | Plasma | Host-gut microbiota co-metabolite | 450 mL of cranberry drink | food | 10 | Healthy; Age=18-35 y | 2993,64 µmol | Single | 12,2±3,7 (SEM) | 364±46 (SEM) | 1955 | (0-24h) | Publications | ||||||
| Cranberry (Poly)phenols | Ferulic acid-4'-O-glucuronide | Human | Urine | Host-gut microbiota co-metabolite | 450 mL of cranberry juice | food | 10 | Healthy; M; Age=18-35 y | 1233,51 µmol | Single | 0,01 | 40µg(0-24h)±7 (SEM) (40µg(0-24h)) | Publications | ||||||||
| Cranberry (Poly)phenols | Ferulic acid-4'-O-glucuronide | Human | Urine | Host-gut microbiota co-metabolite | 9 g of cranberry powder + 500 mL water | food | 45 | Healthy; M; Age=18-45 y | 951,00 µmol | Single | 0,04 | 0.4µmol(0-24h)±0,1 (SEM) (0.4µmol(0-24h)) | Publications | ||||||||
| Cranberry (Poly)phenols | Ferulic acid-4'-O-glucuronide | Human | Urine | Host-gut microbiota co-metabolite | 9 g of cranberry powder + 500 mL water | food | 45 | Healthy; M; Age=18-45 y | 951,00 µmol | Multiple | 1 month (1 dose daily) | 0,06 | 0.6µmol(0-24h)±0,1 (SEM) (0.6µmol(0-24h)) | Publications |