Intervention Studies for the metabolite Sesamin with food phytochemical Sesamin
| Food Phytochemical | Metabolite | Species | Biofluids | Origin | Dietary Source Description | Dietary Source Classification | Total Number of Subjects | Description of Population | Ingested Amount | Single/Multiple Dose | Duration of the Study | Tmax (h) | Cmax (nM) | AUC (nM/h) | Time covered by AUC (h) | t 1/2 (h) | % of 24h Urinary Excretion | Excreted Amount & Time Interval | Publications | ||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Sesamin | Sesamin | Human | Plasma | Unchanged | 50 mg of sesame lignans | Food | 10 | Healthy; 10M; Age=20-62Y | 50 mg | single | 1 day | 5±1.6 | 2,69±2,66 (SD) | 10,6 | 0-24h | Publications |