Intervention Studies for the metabolite Enterolactone glucuronide with food phytochemical Linseed Secoiridoids
| Food Phytochemical | Metabolite | Species | Biofluids | Origin | Dietary Source Description | Dietary Source Classification | Total Number of Subjects | Description of Population | Ingested Amount | Single/Multiple Dose | Duration of the Study | Tmax (h) | Cmax (nM) | AUC (nM/h) | Time covered by AUC (h) | t 1/2 (h) | % of 24h Urinary Excretion | Excreted Amount & Time Interval | Publications | ||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Linseed Secoiridoids | Enterolactone glucuronide | Human | Serum | Host metabolism | Linseed | Food | 40 | Pre-and perimenopausal; 40W; Age=25-55Y | 9.13 mg secoisolariciresinol diglucoside /g linseed | multiple | 8 weeks | 111 µmol/L at 8 weeks | Publications | ||||||||
| Linseed Secoiridoids | Enterolactone glucuronide | Human | Urine | Host metabolism | Linseed | Food | 40 | Pre-and perimenopausal; 40W; Age=25-55Y | 9.13 mg secoisolariciresinol diglucoside /g linseed | multiple | 8 weeks | 64 µmol/L at 8 weeks | Publications |