Publications for the metabolite Hydroxytyrosol acetate sulfate with food phytochemical Virgin olive oil Secoiridoids

1. Rubio L, Macia A, Valls RM, Pedret A, Romero MP, Sola R, Motilva MJ: A new hydroxytyrosol metabolite identified in human plasma: hydroxytyrosol acetate sulphate. Food Chem. 2012 Sep 15;134(2):1132-6. doi: 10.1016/j.foodchem.2012.02.192. Epub 2012 Mar 7. [PubMed:23107738 ]
2. Rubió, Laura Farràs, Marta de La Torre, Rafael Macià, Alba Romero, Maria-Paz Valls, Rosa M. Solà, Rosa Farré, Magí Fitó, Montserrat Motilva, Maria-José: Metabolite profiling of olive oil and thyme phenols after a sustained intake of two phenol-enriched olive oils by humans: Identification of compliance markers Food Research International. 2014/11/01;65:59-68.