- Nagino T, Kano M, Masuoka N, Kaga C, Anbe M, Miyazaki K, Kamachi K, Isozaki M, Suzuki C, Kasuga C, Tanaka A: Intake of a fermented soymilk beverage containing moderate levels of isoflavone aglycones enhances bioavailability of isoflavones in healthy premenopausal Japanese women: a double-blind, placebo-controlled, single-dose, crossover trial. Biosci Microbiota Food Health. 2016;35(1):9-17. doi: 10.12938/bmfh.2015-011. Epub 2015 Sep 26. [PubMed:26858926 ]
- Teekachunhatean S, Techatoei S, Rojanasthein N, Manorot M, Sangdee C: Influence of fructooligosaccharide on pharmacokinetics of isoflavones in postmenopausal women. Evid Based Complement Alternat Med. 2012;2012:783802. doi: 10.1155/2012/783802. Epub 2012 Apr 26. [PubMed:22611432 ]
- Temyingyong N, Koonrungsesomboon N, Hanprasertpong N, Na Takuathung M, Teekachunhatean S: Effect of Short-Course Oral Ciprofloxacin on Isoflavone Pharmacokinetics following Soy Milk Ingestion in Healthy Postmenopausal Women. Evid Based Complement Alternat Med. 2019 Apr 11;2019:7192326. doi: 10.1155/2019/7192326. eCollection 2019. [PubMed:31097972 ]
- Timan P, Rojanasthien N, Manorot M, Sangdee C, Teekachunhatean S: Effect of synbiotic fermented milk on oral bioavailability of isoflavones in postmenopausal women. Int J Food Sci Nutr. 2014 Sep;65(6):761-7. doi: 10.3109/09637486.2014.908169. Epub 2014 Apr 10. [PubMed:24720601 ]
- Yuan B, Zhen H, Jin Y, Xu L, Jiang X, Sun S, Li C, Xu H: Absorption and plasma disposition of genistin differ from those of genistein in healthy women. J Agric Food Chem. 2012 Feb 15;60(6):1428-36. doi: 10.1021/jf204421c. Epub 2012 Feb 3. [PubMed:22256777 ]
- Hosoda K, Furuta T, Ishii K: Metabolism and disposition of isoflavone conjugated metabolites in humans after ingestion of kinako. Drug Metab Dispos. 2011 Sep;39(9):1762-7. doi: 10.1124/dmd.111.038281. Epub 2011 May 26. [PubMed:21622628 ]