Publications for the metabolite Antheraxanthin with food phytochemical Antheraxanthin
- Mercke Odeberg J, Lignell A, Pettersson A, Hoglund P: Oral bioavailability of the antioxidant astaxanthin in humans is enhanced by incorporation of lipid based formulations. Eur J Pharm Sci. 2003 Jul;19(4):299-304. doi: 10.1016/s0928-0987(03)00135-0. [PubMed:12885395 ]