Publications for the metabolite trans-resveratrol-4'-O-β-sulfate with food phytochemical Resveratrol (trans-)

1. Urpi-Sarda M, Zamora-Ros R, Lamuela-Raventos R, Cherubini A, Jauregui O, de la Torre R, Covas MI, Estruch R, Jaeger W, Andres-Lacueva C: HPLC-tandem mass spectrometric method to characterize resveratrol metabolism in humans. Clin Chem. 2007 Feb;53(2):292-9. Epub 2006 Dec 14. [PubMed:17170057 ]