Publications for the metabolite Oxyresveratrol with food phytochemical Mulberroside A

1. Mei M, Ruan JQ, Wu WJ, Zhou RN, Lei JP, Zhao HY, Yan R, Wang YT: In vitro pharmacokinetic characterization of mulberroside A, the main polyhydroxylated stilbene in mulberry (Morus alba L.), and its bacterial metabolite oxyresveratrol in traditional oral use. J Agric Food Chem. 2012 Mar 7;60(9):2299-308. doi: 10.1021/jf204495t. Epub 2012 Feb 22. [PubMed:22225542 ]