Publications for the metabolite S-allylcysteine with food phytochemical Gamma-glutamyl-S-allyl-L-cysteine

1. Verhagen H, Hageman GJ, Rauma AL, Versluis-de Haan G, van Herwijnen MH, de Groot J, Torronen R, Mykkanen H: Biomonitoring the intake of garlic via urinary excretion of allyl mercapturic acid. Br J Nutr. 2001 Aug;86 Suppl 1:S111-4. [PubMed:11520428 ]