Publications for the metabolite Hydroxyesculeogenin B with food phytochemical Esculeogenin B

1. Hovelmann Y, Jagels A, Schmid R, Hubner F, Humpf HU: Identification of potential human urinary biomarkers for tomato juice intake by mass spectrometry-based metabolomics. Eur J Nutr. 2020 Mar;59(2):685-697. doi: 10.1007/s00394-019-01935-4. Epub 2019 Feb 28. [PubMed:30820652 ]
2. Steinert K, Hovelmann Y, Hubner F, Humpf HU: Identification of Novel Iso-Esculeoside B from Tomato Fruits and LC-MS/MS-Based Food Screening for Major Dietary Steroidal Alkaloids Focused on Esculeosides. J Agric Food Chem. 2020 Dec 9;68(49):14492-14501. doi: 10.1021/acs.jafc.0c05906. Epub 2020 Nov 27. [PubMed:33245235 ]
3. Hovelmann Y, Lewin L, Steinert K, Hubner F, Humpf HU: Mass Spectrometry-Based Analysis of Urinary Biomarkers for Dietary Tomato Intake. Mol Nutr Food Res. 2020 Jun;64(12):e2000011. doi: 10.1002/mnfr.202000011. Epub 2020 Jun 18. [PubMed:32386275 ]