Publications for Sanguiin H-6 being present in Red raspberry

1. Bakkalbasi E, Mentes O, Artik N: Food ellagitannins-occurrence, effects of processing and storage. Crit Rev Food Sci Nutr. 2009 Mar;49(3):283-98. doi: 10.1080/10408390802064404. [PubMed:19093271 ]
2. Alan Crozier, Mike N. Clifford, Hiroshi Ashihara (2006). Plant Secondary Metabolites: Occurrence, Structure and Role in the Human Diet. Blackwell publiching. [ISBN:978-1-405-12509-3 ]