1. Posma JM, Garcia-Perez I, Heaton JC, Burdisso P, Mathers JC, Draper J, Lewis M, Lindon JC, Frost G, Holmes E, Nicholson JK: Integrated Analytical and Statistical Two-Dimensional Spectroscopy Strategy for Metabolite Identification: Application to Dietary Biomarkers. Anal Chem. 2017 Mar 21;89(6):3300-3309. doi: 10.1021/acs.analchem.6b03324. Epub 2017 Mar 10. [PubMed:28240543 ]
  2. Tomita S, Nemoto T, Matsuo Y, Shoji T, Tanaka F, Nakagawa H, Ono H, Kikuchi J, Ohnishi-Kameyama M, Sekiyama Y: A NMR-based, non-targeted multistep metabolic profiling revealed L-rhamnitol as a metabolite that characterised apples from different geographic origins. Food Chem. 2015 May 1;174:163-72. doi: 10.1016/j.foodchem.2014.11.028. Epub 2014 Nov 8. [PubMed:25529666 ]