Publications for 5-n-docosylresorcinol being present in Quinoa

1. Ross AB, Svelander C, Karlsson G, Savolainen OI: Identification and quantification of even and odd chained 5-n alkylresorcinols, branched chain-alkylresorcinols and methylalkylresorcinols in Quinoa (Chenopodium quinoa). Food Chem. 2017 Apr 1;220:344-351. doi: 10.1016/j.foodchem.2016.10.020. Epub 2016 Oct 5. [PubMed:27855910 ]