Intervention Study Publications for the metabolite (−)-Epicatechin-sulfate with food phytochemical Green tea Flavan-3-ols

1. Del Rio D, Calani L, Cordero C, Salvatore S, Pellegrini N, Brighenti F: Bioavailability and catabolism of green tea flavan-3-ols in humans. Nutrition. 2010 Nov-Dec;26(11-12):1110-6. doi: 10.1016/j.nut.2009.09.021. Epub 2010 Jan 15. [PubMed:20080030 ]