Intervention Study Publications for the metabolite Feruloylglycine with food phytochemical Coffee Chlorogenic acids
- Stalmach A, Williamson G, Crozier A: Impact of dose on the bioavailability of coffee chlorogenic acids in humans. Food Funct. 2014 Aug;5(8):1727-37. doi: 10.1039/c4fo00316k. [PubMed:24947504 ]