Intervention Study Publications for the metabolite Caffeic acid sulfate with food phytochemical Caffeic acid

1. Suarez M, Valls RM, Romero MP, Macia A, Fernandez S, Giralt M, Sola R, Motilva MJ: Bioavailability of phenols from a phenol-enriched olive oil. Br J Nutr. 2011 Dec;106(11):1691-701. doi: 10.1017/S0007114511002200. Epub 2011 Jun 21. [PubMed:21736768 ]