Intervention Study Publications for the metabolite Theophylline with food phytochemical Theophylline
- Jonkman JH, van der Boon WJ, Balant LP, Le Cotonnec JY: Food reduces the rate but not the extent of the absorption of theophylline from an aqueous solution. Eur J Clin Pharmacol. 1985;28(2):225-7. doi: 10.1007/BF00609697. [PubMed:3987803 ]