Intervention Study Publications for the metabolite Peonidin 3-O-galactoside with food phytochemical Peonidin 3-O-galactoside

1. Xie L, Lee SG, Vance TM, Wang Y, Kim B, Lee JY, Chun OK, Bolling BW: Bioavailability of anthocyanins and colonic polyphenol metabolites following consumption of aronia berry extract. Food Chem. 2016 Nov 15;211:860-8. doi: 10.1016/j.foodchem.2016.05.122. Epub 2016 May 19. [PubMed:27283706 ]