Intervention Study Publications for the metabolite Pelargonidin 3-O-rutinoside with food phytochemical Pelargonidin 3-O-rutinoside
- Xiao D, Sandhu A, Huang Y, Park E, Edirisinghe I, Burton-Freeman BM: The effect of dietary factors on strawberry anthocyanins oral bioavailability. Food Funct. 2017 Nov 15;8(11):3970-3979. doi: 10.1039/c7fo00885f. [PubMed:28979957 ]