Intervention Studies for the metabolite Eriodictyol sulfate with food phytochemical Orange flavanones
Food Phytochemical | Metabolite | Species | Biofluids | Origin | Dietary Source Description | Dietary Source Classification | Total Number of Subjects | Description of Population | Ingested Amount | Single/Multiple Dose | Duration of the Study | Tmax (h) | Cmax (nM) | AUC (nM/h) | Time covered by AUC (h) | t 1/2 (h) | % of 24h Urinary Excretion | Excreted Amount & Time Interval | Publications | ||
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Orange flavanones | Eriodictyol sulfate | Human | Urine | Host metabolism | 350 mL Orange juice with 1 g B. longum R0175 | food | 15 | Healthy; BMI= 18-35 kg/m² | 169 µmol flavanones | Single | 0.06 (SEM) | 0.1±0.1 µmol (SEM) (0-24h) | Publications | ||||||||
Orange flavanones | Eriodictyol sulfate | Human | Urine | Host metabolism | 350 mL Orange juice (after 1 g B. longum R0175 1 month) | food | 15 | Healthy; BMI= 18-35 kg/m² | 169 µmol flavanones | Single | 0.17 (SEM) | 0.3±0.1 µmol (SEM) (0-24h) | Publications | ||||||||
Orange flavanones | Eriodictyol sulfate | Human | Urine | Host metabolism | 532 mL Orange juice (Tropicana with bits) | food | 10 | Endurance-trained; M; BMI= 21.7 ± 0.6 kg/m²; performed 5-10 h endurance training per week | 330 µmol flavanones | Single | 0.03 (SEM) | 0.1±2.5 µmol (SEM) (0-24h) | Publications | ||||||||
Orange flavanones | Eriodictyol sulfate | Human | Urine | Host metabolism | 533 mL Orange juice (Tropicana with bits) | food | 10 | Endurance-trained; M; BMI= 21.7 ± 0.6 kg/m²; stoping training for 7 days | 330 µmol flavanones | Single | 0.03 (SEM) | 0.1±2.5 µmol (SEM) (0-24h) | Publications | ||||||||
Orange flavanones | Eriodictyol sulfate | Human | Urine | Host metabolism | 250 ml of orange juice | food | 4 | Healthy; 2M;2F; Age=23-30 ; BMI= 19.9-23.5kg/m² | 85.46 µmol | Single | 0.0002 | 186.7 nmol (0-24h) | Publications | ||||||||
Orange flavanones | Eriodictyol sulfate | Human | Plasma and Urine | Host metabolism | 500 ml of orange juice | food | 12 | Healthy; M; Age=31.8±5.7; BMI=21.7±1.8kg/m² | 250µmol of hesperetin derivatives and 75µmol of naringenin derivatives | Single | 24h | Publications | |||||||||
Orange flavanones | Eriodictyol sulfate | Human | Urine | Host metabolism | 250 ml pulp enriched orange juice | food | 12 | Healthy; 6M;6F; Age=23-60;BMI=23.9- 37.2 kg/m² | 537 µmol flavanones [naringenin-7-O-rutinoside (114 µmol), hesperetin-7-O-rutinoside (329 µmol), didymin(19 µmol), naringenin-7-O-rutinoside-4'-O-glucoside (51 µmol); hesperetin-7-O-rutinoside-3'-Oglucoside (19 µmol), eriodictyol-7-O-rutinoside (5 µmol)] | Single | 24h | 5.2 | 0.26 | Publications | |||||||
Orange flavanones | Eriodictyol sulfate | Human | Plasma; Urine | Host metabolism | 500 ml of orange juice | food | 12 | Healthy; M; Age=31.8±5.7; BMI=21.7±1.8kg/m² | 250µmol of hesperetin derivatives and 75µmol of naringenin derivatives | Single | 24h | Publications | |||||||||
Orange flavanones | Eriodictyol sulfate | Human | Urine | Host metabolism | 250 ml pulp enriched orange juice | food | 12 | Healthy; 6M;6F; Age=23-60;BMI=23.9- 37.2 kg/m² | 537 µmol flavanones [naringenin-7-O-rutinoside (114 µmol), hesperetin-7-O-rutinoside (329 µmol), didymin(19 µmol), naringenin-7-O-rutinoside-4'-O-glucoside (51 µmol); hesperetin-7-O-rutinoside-3'-Oglucoside (19 µmol), eriodictyol-7-O-rutinoside (5 µmol)] | Single | 24h | 5,2 | 0,26±0,15 | Publications | |||||||
Orange flavanones | Eriodictyol sulfate | Human | Urine | Host metabolism | 350 mL Orange juice with 1 g B. longum R0175 | food | 15 | Healthy; BMI= 18-35 kg/m² | 169 µmol flavanones | Single | 0,06±0.1 (SEM) | 0.1±0.0 µmol (SEM) (0-24h) | Publications | ||||||||
Orange flavanones | Eriodictyol sulfate | Human | Urine | Host metabolism | 350 mL Orange juice (after 1 g B. longum R0175 1 month) | food | 15 | Healthy; BMI= 18-35 kg/m² | 169 µmol flavanones | Single | 0,17±0.1 (SEM) | 0.3±0.1 µmol (SEM) (0-24h) | Publications | ||||||||
Orange flavanones | Eriodictyol sulfate | Human | Urine | Host metabolism | 532 mL Orange juice (Tropicana with bits) | food | 10 | Endurance-trained; M; BMI= 21.7 ± 0.6 kg/m²; performed 5-10 h endurance training per week | 330 µmol flavanones | Single | 0,03±2.5 (SEM) | 0.1±0.1 µmol (SEM) (0-24h) | Publications | ||||||||
Orange flavanones | Eriodictyol sulfate | Human | Urine | Host metabolism | 533 mL Orange juice (Tropicana with bits) | food | 10 | Endurance-trained; M; BMI= 21.7 ± 0.6 kg/m²; stoping training for 7 days | 330 µmol flavanones | Single | 0,03±2.5 (SEM) | 0.1±0.1 µmol (SEM) (0-24h) | Publications | ||||||||
Orange flavanones | Eriodictyol sulfate | Human | Urine | Host metabolism | 250 ml of orange juice | food | 4 | Healthy; 2M;2F; Age=23-30 ; BMI= 19.9-23.5kg/m² | 85,46 µmol | Single | 0,000218 | 186.7 nmol (0-24h) | Publications |