Publications for 2-Pentanone being present in Banana
- Jordan MJ, Tandon K, Shaw PE, Goodner KL: Aromatic profile of aqueous banana essence and banana fruit by gas chromatography-mass spectrometry (GC-MS) and gas chromatography-olfactometry (GC-O). J Agric Food Chem. 2001 Oct;49(10):4813-7. [PubMed:11600027 ]