Publications for Terpinene-gamma being present in Mandarin orange (Clementine, Tangerine)

1. Tietel Z, Plotto A, Fallik E, Lewinsohn E, Porat R: Taste and aroma of fresh and stored mandarins. J Sci Food Agric. 2011 Jan 15;91(1):14-23. doi: 10.1002/jsfa.4146. Epub 2010 Sep 2. [PubMed:20812381 ]