Intervention Study Publications for the metabolite Ferulic acid with food phytochemical Ferulic acid

1. Gamel TH, Wright AJ, Tucker AJ, Pickard M, Rabalski I, Podgorski M, Di Ilio N, O'Brien C, M. Abdel-Aal E-S: Absorption and metabolites of anthocyanins and phenolic acids after consumption of purple wheat crackers and bars by healthy adults Journal of Cereal Science. 2019;86:60-68.